Temple in a variety of snacks, the most noteworthy is the long history of Beijing snacks, it has both the local flavor of a traditional Han Chinese, Manchu and Hui and integration of ethnic flavor, and along with snacks from the imperial court . Today's Beijing snacks, is a collection of flavors from around the north and south, for endless innovation. To the altar in the temple and the Longtan Temple Fair, the special provision of a street food, brought together around the country representative of today's snack.
sugar-coated haws
sugar-coated haws is a traditional Chinese food, it is the string of wild fruit clusters with the bamboo stick dipped after the maltose thin, taffy case of rapid changes in wind hard. A common snack in northern winter, usually strung with hawthorn, starch syrup was frozen hard, eating sweet and sour, is still ice.
sugar-coated haws a wide range
sugar-coated haws, so many people can recall their own childhood, that sweet and sour taste, still fresh in my memory. Sugar-coated haws, in the Song Dynasty began between the ancient practice of history has long been documented, the Qing Dynasty around the years, the prevalence of restaurants, theaters, the streets everywhere, has become our traditional snacks. Sugar-coated haws ages, it has the appetite, beauty, increase intelligence, reduce fatigue, heat and so on.
the Spring Festival temple fair in Beijing still too often see a long string of candied fruit, close to the top side of the small colored flags, a string of mountains on foot plant fruit per dozen, was red bending of the bamboo fruits son, Yi Chan Yi Chan in my hand, and add to the festive festive atmosphere. Mention the origins of sugar-coated haws, the Emperor had to talk about it Song Guangzong the Southern Song Dynasty. Every winter season, whether urban or rural areas, the total sugar-coated haws to see businessmen who sell them or trolley or shoulder, bright red hawthorn wrapped in sugar films particularly attractive. Big girl surrounded by twos and threes, each buy one, bite, Ga bang crisp sour sweet, fragrant lips and teeth, it really comfortable.
in people's minds, sugar-coated haws a child to eat snacks, usually one dollar one. A single taste, and occasionally eat one, the old could touch off due to technical, but stick tooth sugar-coated haws, I felt a little delicious. Emerged in recent years may be old Beijing flavor sugar-coated haws to taste many varieties, carefully selected raw materials, clean the paper bag quickly won the majority of the people's love, a time line not seen there for many years the phenomenon of bid. Such sugar-coated haws hawthorn in the selection of raw materials, producing acid in the sweet pick Hawthorn Hawthorn-based high-quality materials. Supplemented by a variety of fillings, dried fruit, fruit and other accessories made of many different flavors of the sandwich sugar-coated haws. Wrapped in rice paper at the time of sale string, brown paper bags clean, greatly improving the quality of sugar-coated haws. To retain a large number of repeat customers. Consumer groups expanded to adults by the children and the elderly, and some people to eat a sugar-coated haws at the expense of a long way ... ...
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